Back of the Yards Algae Sciences is a 'circular economy', food and agriculture microalgae-based solutions company.
CacaoAbunga is a Fair Trade, bean-to-bar chocolate company that makes high-end truffles and Gianduja spreads with the highest quality beans in the world.
Closed Loop Farms is an urban farm growing microgreens, herbs and edible flowers for chefs throughout the city.
Fat Ice serves craft ice of the utmost quality to the bars and restaurants of Chicago and beyond. Based in Austin, they joined forces in 2021 with the talented Just Ice crew that’s been here at The Plant since 2015.
Four Letter Word Coffee roasts direct-trade coffee at The Plant, with coffee shops in Logan Square (Chicago) and Burgazada (Istanbul).
Great American Cheese Collection represents more than 45 family and co-op producers and is the single largest source for America's artisan cheeses.
Heffer BBQ
Mexican-inspired Texas BBQ, served out of Whiner Beer’s taproom kitchen.
Packingtown Museum preserves, interprets and presents the industrial history and cultural heritage of Chicago’s Union Stock Yard and surrounding neighborhoods.
Patchwork Farms grows delicious vegetables with friends in the City of Chicago. Check out their CSA and farmstand!
Sacred Serve is the maker of a plant-powered line of gelato made from young coconut meat, potent superfoods, medicinal mushrooms and just a hint of low-glycemic coconut sugar.
Our retail shop featuring products made and grown at The Plant, everyday grocery and household essentials, gifts, and more!